Recipes

Simplicity is key on Pass The Salt. I’m a mom to two busy bees, so spending hours in the kitchen just isn’t possible. Quick, easy and affordable recipes is the way it goes in my kitchen. I’m also VERY into highlighting clever kitchen and food hacks that make life a whole lot easier. Plan on using a premix cake for the next school bake sale? Don’t worry, I do it all the time too, I just have a few nifty tricks up my sleeve that make it seem like it’s completely homemade, with a touch of “Wow Factor” thrown in for good measure.

Happy Kitchen Time x

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Oh, hello. I'm Leila, a professional food stylist, food video producer food and lifestyle writer and blogger too. I'm the former Food Editor for both Your Family and Food & Home Entertaining Magazine, as well as the former Contributing Food Editor for Joburg Style magazine. I relocated (back) to Cape Town after living in the concrete jungle (Johannesburg) for six years. Sunshine and beach sand is what it's all about at the moment. That and being a mom to Asha, my five year old and Romi, my 2 year old. Needless to say, I consume caffeine on the daily. I also spend loads of time in my kitchen, cooking for my family, as well as preparing food for various shoots which my children are usually trying to grab (mommy is trying to work here). Pass The Salt highlights content (places, spaces and things to do) that are ideal for families and are, for the most part, child-friendly. Happy Nibbling x

Recipes

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